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whisking well after each addition
Iconic Staub handles with ergonomic grip
each handle is inscribed with the knife item number (1–7)
this enameled cast-iron kettle heats liquids slowly and keeps them warm long after it's removed from heat
Add the chocolate and stir until melted and smooth
Shun Hinoki Cutting Board, Small Stainless Steel whisking well after each additionHinoki is a type of Japanese cypress renowned for its beauty as well as its delicate, natural fragrance. Used in a cutting board, this medium soft wood gives as you cut, helping to preserve the edges of your fine Shun cutlery. Quite simply put, hinoki is the perfect cutting surface for all your Shun knives. This smaller size offers the right cutting surface for your Shuns without taking up too much space in your kitchen. The wood for Shuns hinoki
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