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aged for 6 months in bourbon barrels
The process resulted in complex
Bottle dipped in brown wax
this imperial stout is a balanced and nuanced play on fresh fruit
For the 8th Edition of William Heavenhill
cantillon cuvee saint gilloise 2021 lambiek geuze bier 75 cl BTW 0 aged for 6 months inTwo year old lambic in which fresh HallertauMittelfrh hops have been soaked. A perfect balance is found between the natural acidity of the lambic and the refined bitterness of the Hallertau hops. In 2004, the club management asked us to create a special beer to commemorate the 100th anniversary of the club winning the first Belgian championship. Cuve 1904 was duly created and was followed by Cuve des Champions to celebrate the club's status when it
