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The Loire is the heartland of Cabernet Franc and Arnaud Lambert's Saumur Rouge is a beautiful example of what can be achieved through this often overlooked varietal
hand-sorted and whole bunch pressed into a mix of concrete eggs
Mark Haisma spent a decade making wine in his home country of Australia before moving his operation to Burgundy
followed closely by fresh rose petal and a gentle hint of vanilla
Founded in 2002
Mylonas Winery Assyrtiko, Attica, Greece 2025 Grape_Merlot The Loire is the heartland100% Assyrtiko Practicing Organic View winemaker fact sheet Arguably the most popular white wine to come from Greece, Assyrtiko is known for being clean, dry and endlessly refreshing. Originally from the island of Santorini, Assyrtiko now grows all over the country and is a fantastic companion to seafood. Mylonas winery hails from the mainland, outside of Athens, making beautiful wines. This is absolutely delicious.
