Rye Flour | BYOFB Whole Turkey small-batch

small-batch

Some additional Bakers tips to help you get the most out of it:

and baked right at the comfort of your own home

Salads: Dice and toss into a salad for extra crunch and a punch of flavor

nourishing experience of our Jalapeño Jack—made with traditional methods

Rye Flour | BYOFB Whole Turkey small-batchOne of Europes oldest cultivated grains, rye has been grown for thousands of years, especially across Northern and Eastern Europe, where it sustained communities through harsh climates. Revered for its hardiness and distinctive earthy, slightly tangy flavor, rye has remained largely unchanged by modern industrial breeding. Rye flour brings a dense, flavorful crumb to breads, flatbreads, pancakes, and crackers: plus a taste of centuries old grain