KUMO Paring crafted for chefs who demand

crafted for chefs who demand perfection from their tools

The KUMO Series Gyuto Knife embodies the pinnacle of Japanese artistry and precision

Perfectly engineered for slicing

offering the perfect balance of rigidity and flexibility

yet long enough for versatility

KUMO Paring crafted for chefs who demandDesigned with uncompromising attention to detail, the KUMO Series Paring Knife is the ultimate tool for cooks who demand precision, durability, and style in their kitchen. Forged from SG2 steel, the blade delivers exceptional strength, sharpness, and edge retention. Each knife is a unique masterpiece. With a hardness rating of 601 HRC, the blade strikes the ideal balance of rigidity and flexibility, making delicate tasks like peeling and trimming