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drain the grains to remove excess water and prepare them for the sprouting process
and health benefits
This is done using a dehydrator or an oven set at a low temperature and blow dried to remove the hull
Fibrous Goodness:
The art of making Gulkand involves layering fresh rose petals with single origin pure hill honey
Barley sprouted Flour (500 gms) Rava (Sprouted) drain the grains to remove
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