Lamb Shoulder - Boned and Rolled cut-to-order With a delicious briny saltiness

With a delicious briny saltiness and gorgeous soft salt crystals

The chicory finish brings out a rich sweetness

it is a strong very flavourful

Opito Bay's award winning natural sea salt undergoes a meticulous 12-hour cold smoking process using locally sourced manuka wood

This careful technique imparts a refined smoky aroma and flavor

Lamb Shoulder - Boned and Rolled cut-to-order With a delicious briny saltinessOur Matangi Chicory Finished Rolled Forequarter offers a rich, hearty flavor that develops beautifully when slow cooked. The chicory diet imparts a mild, earthy sweetness, making this rolled roast a succulent choice for cozy, family style meals.