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Beef smoking times and temperatures How to tell when smoked brisket is done The ideal temperature for smoked brisket is usually between 195-205F, with many pitmasters aiming to pull right on the 203F mark

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Too many of Landman's women are caricatures and male fantasies The stark contrast between how working men are humanized in Landman 's first episodes and how the women aren't made it tough to enjoy the many parts of this that work so well