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Results Smokers with SHS exposure at home (43.8%) had higher cotinine levels (=0.483, p0.001) compared with those with no SHS exposure at home after controlling for the number of cigarettes smoked per day and number of days smoked in the previous 5 days, survey year, age, gender and education
They can be: Brief or persistent Mild or overpowering Pleasant, strange, or deeply unpleasant Most commonly, people report smells such as: Burning rubber or toast Gas or smoke Chemicals or cleaning products Rotting food Metallic or musty scents Some experience these smells in one nostril, others in both
Large Mouth Bass Inside a cabin to the south of New Hanover, close to the border with the Lemoyne region
Shepherd, Slatzer & Grayson 1985, p
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