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The acetic acid in the vinegar helps pull minerals from the bones, making your broth more nutrient-dense

Click here to learn more about the study and to see the full findings and learn how you can truly support your body through every stage of motherhood.* *Based on our Prenatal Nutrient Status Study, an observational cross-sectional decentralized clinical research study which compared nutritional biomarkers among 235 pregnant women in the US, according to the type of prenatal vitamin used in the current pregnancy.

Group B: It consisted of 45 healthy individuals without a clear history of previous COVID-19 infection and were all subjected to routine blood testing to monitor their health status

Thus, during pregnancy, more choline is needed from dietary sources to supplement what the body is able to synthesize