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Strain # RBY21 Name Tenn Whiskey Yeast Compare with Jack Daniels Attenuation 75% - 80% Fermentation temp (F) 75 - 79 Peak Alcohol 15% Flocculation medium
Used in more beers than any other strain
Strain # RBY40 Name Alt Yeast Compare with Zum Uerige Attenuation 65% - 72% Fermentation temp (F) 65 - 69 Peak Alcohol 10% Flocculation medium Country Germany
Strain # RBY51 Name Montrachet Yeast Compare with Red Star Attenuation high Fermentation temp (F) 55 - 75 Peak Alcohol 17% Flocculation medium Country France
Strain # RBY65 Name Yorkshire Ale Yeast Compare with Tim Taylor Attenuation 68% - 72% Fermentation temp (F) 65 - 70 Peak Alcohol 10% Flocculation high
RBY72 Grodziskie Yeast Size:7BBL Strain # RBY21 Name TennRBY72 Strain # RBY72 Name Grodziskie Yeast Compare with Piwo z Grodziska Attenuation 65% 72% Fermentation temp (F) 65 72 Peak Alcohol 9% Flocculation medium Country Poland
US$ 29.00
US$ 44.25
US$ 89.00
US$ 19.95
