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A rich port style red dessert wine made using late harvest Pinotage and Merlot
it is creamy and intricate and is supported by a fine mousse and long tangy finish
Warm and spicy
Ripe yet with a delicacy and tension: this beautiful wine is a perfect reflection of the land where it was grown
dried flowers and milk chocolate
Salt Spring Wild Pear Cider 750 ml Gamay A rich port style redA true Perry (no apples) with champagne like effervescence. Fruity nose with a delicate pear finish. Made with several varieties of wild fermented Salt Spring and B. C. organic pears, including Perry pears and heritage eating varieties. 7. 4%
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