Kamwangi Peaberry Single Origin The farm is planted with

The farm is planted with Gegsha and Catuai varieties

with a majority of smallholders coming from indigenous populations

the producers adopt sustainable practices that protect local water sources and foster biodiversity on their farms

This lease stipulated that Kinini would provide the farmers with coffee trees

orange zest-like acidity is balanced by a graham cracker sweetness

Kamwangi Peaberry Single Origin The farm is planted withThis round bodied peaberry lot features rich aromas of brown sugar, marmalade, and baked peach. Complex notes of marmalade, brown butter, and nutmeg accompany lively peach lemonade acidity in the cup, resolving in to a eucalyptus tinged finish. Details Producer: Kamwangi Coffee Factory Farm: Smallholders Region: Kirinyaga Altitude: 1,500 1,900 masl Varietal: Peaberries of SL34 and SL28 Process: Washed Roast: Light Medium Notes: Marmalade, Brown