Domaine Jean-Philippe Fichet, Meursault, Le Meix Sous Le Château, Côte de Beaune, Burgundy, France, 2023, (Case) Paul Jaboulet pomegranate and crushed rose petals

pomegranate and crushed rose petals

Deep ruby with raspberry jam

liquorice note

New Zealand's Kukupa (Hemiphaga novaeseelandiae) enjoys a reputation for over indulging on fermenting berries

spicy fruit cake and mocha

Domaine Jean-Philippe Fichet, Meursault, Le Meix Sous Le Château, Côte de Beaune, Burgundy, France, 2023, (Case) Paul Jaboulet pomegranate and crushed rose petalsElegant and deeply expressive, this lieu dit Meursault opens with aromas of ripe pear, lemon curd, and white peach, layered with hawthorn blossom, crushed stone, and a touch of hazelnut and brioche. The palate is poised and textural, combining generous fruit with chalky tension and a long, stony, saline finish.