and juicy pear swirls that harmonize
leather and hot chocolate aromas
WORD: Light WINE: Soft Reds/Round Whites BEER: Sweet Ales FOODS: Spicy fare
this brew is rice and water at it's best
cooked banana
Hakurakusei Junmai Ginjo "The Connoisseur" Bamboo Tears and juicy pear swirls thatThe nose on this special sake is a wonderful collection of pomelo, honey, papaya, herbs, melon, and mineral aromas. Smooth, light, juicy, round, easy, and balanced, this sake drinks like a gentle dream. Made by a now 27 year old award winning female Toji aka Master Brewer Nanami Watanabe, this Junmai Ginjo is a great brew to introduce to people who are new to the sake world and want to know what balanced and drinkable sake should taste and feel like.