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Winemaker Jacques Calvel has worked with a team of local experts and successfully built the Domaine a reputation for outstanding Traditional Method wines
Fermentation takes place at a controlled temperature below 25 ° C
The wine sees no oak treatment
earthy hints and flavours of toasted nut
was retained by inhibiting malolactic fermentation
Funkstille, Zweigelt, Austria, 2024 Gobelsburg Winemaker Jacques Calvel has workedA bright, juicy, joyful red produced from 100% Zweigelt. The grapes are selected from South facing vineyards, perfectly exposed to the sun. Great care and attention is taken with canopy management, in order to balance the leaf density of the vines and ensure good air flow and healthy grapes. Harvest takes place in mid October. Expect red cherry, plum and vibrant berry fruits. Medium bodied with beautifully ripe and light tannins, and a touch of spice
