1605 Manchego Sweet Treats Italian Dry Salami ~ Made

Italian Dry Salami ~ Made by Molinari in San Francisco

PLEASE NOTE: We require at least 48 hours notice for this item

reserve San Giacomo’s Organic White Wine Vinegar to transform your best dishes – drizzle onto simply seasoned salads

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Milk: Pasteurized sheep's milk

1605 Manchego Sweet Treats Italian Dry Salami ~ MadeRustic Manchego made with a natural rind which allows the cheese to breath as it ages, creating more complex secondary flavors such as hay, almonds, brioche and pineapple. Texture wise, this Manchego is more crumbly and smooth. This is one of the few Manchegos that is handmade with unpasteurized milk from a single herd of sheep and then aged with an unwaxed rind. Essex Cheese produces it at Finca Sierra La Solana, a ranch from 1878 that also grows