Suigei Tokubetsu Junmai "Drunken Whale" Micro Brewery But "Happy Owl" is different

But "Happy Owl" is different

It is a very layered brew that has vocal rice tones on a savory flow that thickens as it warms in the glass

but there is a gentle collection of fruit elements such as ripe pear

Those kind

WORD: Clean WINE: Dry Reds/Clean Whites BEER: Light Ales FOODS: Salty and savory fare

Suigei Tokubetsu Junmai "Drunken Whale" Micro Brewery But "Happy Owl" is differentThis Tokubetsu Junmai is said to be brewed for whales that reside off the Pacific Coast of Kochi Prefecture. The nose is a collection of rose, wood, and grape scents. The brewery advertises that this Junmai is "for the serious sake drinker" and we agree. It is very dry throughout the mouth, and ends in a He Man sort of finish. Nevertheless, there is a strong presence of fennel and hops, underscored by an unripe strawberry vein. It is extremely clean