Pink Ume Apricot Bloom Period_Very Early Wonderful dessert quality when dead

Wonderful dessert quality when dead ripe

preserving

The Imperial prune tree requires a pollinizer

The Alexander apple is fine eaten fresh

The Duchess of Oldenburg apple tree “kept up the hope of prairie orchardists in times of great discouragement

Pink Ume Apricot Bloom Period_Very Early Wonderful dessert quality when deadUSDA Certified Organic This beautiful Japanese apricot tree is often used as an ornamental, but has the added benefit of interesting fruit. Pink Ume apricot tree is a stunning, single pink blooms lead to a bounty of fresh apricots. The Ume apricot is eaten raw, candied, boiled, preserved in sugar, pickled in salt and dried, or made into a liqueur. Pink Ume apricot is harvested when the fruit displays a red blush over the orange skin. Tree grows to