Isamitsu Shirogami #1 / White Steel #1 Kiritsuke 195 mm / 7.6" Brown Two Tone Maple and Burberry Handle Size:195 mm 2") Blade Width 43 mm

2") Blade Width 43 mm Blade Thickness 2 mm Weight 156 g

in particular for sashimi

this knife can be sharpened to an amazing edge

precise cuts of fish

Handmade from Aoniko High Carbon Japanese steel

Isamitsu Shirogami #1 / White Steel #1 Kiritsuke 195 mm / 7.6" Brown Two Tone Maple and Burberry Handle Size:195 mm 2") Blade Width 43 mmAre you looking for a great alternative to the standard Gyuto chef's knife? The Kiritsuke knife can be used for a variety of purposes, just like a Gyuto chef knife. Among them, it is often used for chopping vegetables and slicing sashimi. The Kiritsuke knife is the one of the few truly multipurpose traditional Japanese knives and is a wonderful addition to your kitchen. The shape of the blade is almost the same as that of a Gyuto, but the spine curves