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The fruit lambic is then further assembled with young lambic and everything is bottled and the fermentation continues in the bottle
roasted rice and natural flavors
To enjoy now or let it ripen cold
Brewed for BXL Beer Fest 2020
finished with our custom roasted Fjord of Shadows coffee from Sump
galway bay diving bell 2021 barleywine bier 50 cl BTW 0 The fruit lambic is thenDiving Bell is the top model of the Scottish Wee Heavy. This is the third vintage for this sweet and boozy sipper. A beer that fits well with the stormy days and nights that the brewers in Galway endure. Brewed with a base of Scotland's finest Golden Promise malt, a heap of crystal malt and a hint of roasted barley. Followed by a long, cool fermentation with Scottish brewer's yeast before being transferred to Nicaraguan rum barrels where it has rested
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