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funky pineapple and a clean finish
Two-thirds of the grains used to brew lambic come from our Grain Collective with Pajottenland farmers
Blend of Lambics aged on average 16 to 18 months and Merlot grapes
A pastry lover's dream
To Uranus – and cheers to many more adventures
moersleutel indulgence 26 stout 37 5 cl Chicago2025 funky pineapple and a cleanA blend of four stouts and two types of barrels. Two stouts are aged for 20 months in Sazerac Rye barrels. The others are aged for 20 months in Heaven Hill Bourbon barrels and 18 months with Krak chocolate. Exclusively for Guild members. For the August 2025 Guild box. Product details: Alcohol percentage: 14% Volume: 37. 5 CL Untappd Score: 4. 47
