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Der Kakaoanteil dieser Paradai Schokolade liegt bei 70%
Dutch cow milk and Dutch beet sugar allows the Grenada cacao to be fully appreciated
Skimmed MILK powder
70% extra-dark chocolate bar with crunchy and lightly roasted Piedmont Hazelnuts
Volcanic soil in this region imparts earthy
Marou - Cacao Powder Dieet en Allergie_Notenvrij Der Kakaoanteil dieser Paradai SchokoladeThe pure, non alkalized cacao powder retains all of the distinct subtleties that are recognized in the award winning chocolate. Marou press the cacao powder in an all natural process: neither heat treated nor mixed with chemicals, this means that the cacao powder retains more beneficial substances, flavor and antioxidants. CHEF TIPS: Store in cool & dry area. Can be used in baking recipes, smoothies, hot chocolate, added to granola & yogurt. The
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