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At Goose Island
with an added dimension of fudge and grainy goodness
this beer emerges with the decadent character of dripping honeycomb
whose hint of fresh yeast is associated with a light rosy
The weighted average age of this lambic is 28 months at the time of bottling
alvinne oak aged dorwinion sour bier 75 cl BTW 0 At Goose IslandFlemish Sour Ale fermented with our own wild house yeast strain 'Morpheus'. Aged in red wine barrels for six to eight months. Discover the slightly sour taste of lactic acid produced by Morpheus yeast. Barrel aged version of Omega. Product details: Alcohol percentage: 9% Volume: 75 CL Untapped Score: 3. 91
