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5 to 4 years
oak and floral notes that emphasize the creamy mouthfeel and enhance the chocolate flavors ingrained in Bourbon County Stout
The various wild ales were dry hopped in the barrels for almost a year with NZ Cascade hops
The brewers didn't have to look far for a new name
the brewers macerated sour cherries for almost nine months partly on oak and partly on stainless steel
3 fonteinen oude geuze seizoen 18 19 2019 lambiek geuze bier 75 cl BTW Hoog 5 to 4 yearsAssembly 69. This specific Oude Geuze was assembled with lambics from 7 different barrels and from 6 different brews, just over half of which were brewed by us. The oldest lambics were brewed in early 2016 by the Lindemans brewery. Bottling date 07 05 19 Product details: Alcohol percentage: 6. 2% Volume: 75 CL Untapped Score: 0
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