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bottles of this bourbon barrel-aged Imperial Stout are released from the brewery each October
but the base beer backs these award-winning beans with its own legendary layers of molasses
After 18 months in rye whiskey barrels and an addition of unfermented berries
enhanced by the characteristic flavour of bourbon
The regular version and the Pur Sang version are apparently rated as the same here
hertog jan kruik 1999 dubbel 50 cl Bourbon County bottles of this bourbon barrel-agedHertog Jan Dubbel is a traditional top fermenting dark beer. The term 'Dubbel' refers to the double amount of ingredients used. Hertog Jan Dubbel is tasted by all the senses, allowing for an optimal enjoyment of colour, aroma and flavour. First, you pour it into a glass and marvel at the foam and the beautiful reddish brown colour. Then you smell the full, soft aroma. You take a sip and taste the rich, malty character. And finally, you enjoy the
