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raw wheat and old hops
matured in Cognac barrels and bottled on February 28
The concoction was finished with Madagascar vanilla and a mound of Ecuadorian cocoa beans to build a rich chocolate complexity
5 months) in a fresh 1
Average age of over 2
3 fonteinen oude geuze seizoen 17 18 2018 lambiek geuze bier 75 cl BTW 0 raw wheat and old hopsThis special gueuze is mixed with lambic matured in 7 different barrels, derived from wort from 5 different brews. 3 Fonteinen Oude Geuze is a blend of one , two and three year old lambic. Spontaneous fermentation, patient maturation in oak barrels and continuous evolution of the ecosystem in the bottle result in a remarkably complex and elegant natural beer. No two bottlings are the same, as there are multiple variables in the blending process, a
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