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We take it a step further through a process where the brewers side-select the best barrels from the hundreds of years maturing in our rackhouse
the brewers lost about 300 liters of fruit lambic
These noblest sour cherries come from the gardens of and hand-picked by more than 50 families around Brussels
The aftertaste is that of wood tannins
The final fruit intensity is 536 grams of plums per liter of Plum
fidens cheap pop dipa bier 47 3 cl 1 pint BTW Hoog We take it a stepA DIPA brewed with Citra, Strata, Nelson and Mosaic hops. Product details: Alcohol percentage: 8. 2% Volume: 47. 3 CL (1 pint) Untapped Score: 4. 36
