cantillon rose de gambrinus 2023 lambiek geuze bier 75 cl BTW 0 Lambic matured for several months

Lambic matured for several months with red berries (from the Pajotteland)

For this blend the brewers macerated the Schaerbeek sour cherries on an oak medium toasted barrel

Imperial Stout with ancho chili

and is inspired by the traditional Mexican drink of the same name

Coffee for strength

cantillon rose de gambrinus 2023 lambiek geuze bier 75 cl BTW 0 Lambic matured for several monthsThe Ros de Gambrinus Cantillon is obtained by macerating fresh raspberries in two year old lambic. The complex aromas and sour taste make this unique beer an excellent thirst quencher. Store at a temperature of 12 15 and serve at 6 7. Beer with flavor evolution. To fully appreciate the fruity taste of Ros de Gambrinus, it is best to drink it within a year of purchase. Drink preferably within 10 years of the bottling date. Product details: Alcohol