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Matured in oak barrels
After eisbocking
NL 3 Fonteinen Oude Geuze is an assembly of lambics of one
is made by fermenting 250 g of Gewurztraminer grapes per liter of lambic
One sip has more flavor than an average case of beer
tommie sjef basalt 2016 lambiek geuze bier 75 cl BTW 0 Matured in oak barrelsA blend of wild ales, refermented with sea buckthorn berries and partly matured in peated whiskey barrels. Product details: Alcohol percentage: 5% Volume: 75 CL Untapped Score: 3. 88
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