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In the tasting room
431 This version contains the maceration of Schaarbeek cherries in charred/roasted barrels
Willet Rye and Buffalo Trace bourbon barrels
This is Wengi on steroids
two- and three-year-old lambic that ensures a second fermentation in the bottle
jopen sin remorse ba dru whiskey stout 75 cl BTW Hoog In the tasting roomHELP! Why do brewers keep on sinning? We aged this blend of grains in brandy for 1500 days. Its rich and boozy with flavours of chocolate, apple syrup, raisins and a hint of oak. In case you missed it, the original brew is a collaboration with De Molen. Take a sip of this beauty and the brewers promise you won't regret it. Product details: Alcohol percentage: 11. 6% Volume: 75 CL Untappd Score: 4. 00
