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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Trainer Stefano Nodari
Che tu stia pensando a una carriera nel settore o voglia semplicemente approfondire la tua passione
inclusi la coltivazione
avrai l'opportunità di esplorare le origini del caffè
Available in two colours (Charcoal and Natural) and two sizes (177ml and 237ml)
ADVANCED CAFETERIA COURSE METODO D'ESTRAZIONE_Bevanda vegetale Trainer Stefano NodariWho it is aimed at The course covers the techniques of cappuccino and all espresso and milk drinks. You will learn how to manage orders as in a cafeteria. Duration The course lasts 1 day. Participants 1 person (one to one course). Dates and times As this is a one to one course, the dates and times of the lessons will be agreed directly with the trainer, according to your schedule and needs. Certificate A certificate of participation will be issued at
